We are a Sicilian company and a leader in the international industry of professional horticulture.
We specialise in producing and supplying Mediterranean, subtropical, and arid climate plants.
We manage each project through individually designed actions and services.

In 2020, we celebrated our 50th anniversary: a milestone which for us represents a new point of departure on our chosen route, continually evolving the way we are and how we do business.

“Fifty years of work are a long road to travel.
This achievement serves to remind me how much my family and I have invested, and the passion that has guided every one of our steps, it reminds me of the land that hosts us, because if today we are a world excellence, we owe it to the land, for having taught us so much, for the respect and faith it has in us. This achievement reminds me of the people who have always pitched in – people without whom I would never have gotten far.
I am proud and grateful that what we have today is the result of the teamwork, initiative, dedication, and expertise of so many.
But there is always room for improvement. We are therefore happy with this achievement, but this is just another step towards what my idea of the future has always been. This means that I was quite right to choose this path, the future I saw then was in the nature that surrounded me, nature that I have always loved and respected. The nature of my Sicily.”

Cav. Venerando Faro

People are our main resource and without them the path that Piante Faro has followed in these 50 years would not have been possible. Cav. Venerando Faro, our founder, is the beginning of everything; the man who transformed an idea into the business reality which today occupies a place as one of the most important firms in Europe in its sector. His idea of doing business took root in the Sicilian territory and he shared it firstly with family: his wife Carmela and their sons Mario and Michele, who today work with him in the running of the various companies within the group.

Agronomists, production managers, wine experts and administrators, sales, and quality control personnel. Those in the logistics, marketing, export and purchasing departments. Receptionists, workers, tourism experts, communicators and festival or event organizers. Every single person, every professional is an ambassador for our passion and our philosophy: always do better and make the most of the enormous potential of our territory.